Kinase/Phosphate

Product#: DC-Kinase-Phostphate
$0.00

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Kinase/Phosphate
 
Product Cat No. Details Size Link
Alkaline Phosphatase (Thermosensitive) SB-G3400-1000U
  • Features: rapid dephosphorylation; Thermal instability
  • SourceE. coli strain carrying tab5 alkaline phosphatase gene
  • Inactivation or inhibition: heating at 80 ℃ for 2 min can fully inactivate alkaline phosphorase
  • Purity and concentration: SDS-PAGE detection purity ≥ 95%, 5 u/ μL
1000 U Go
Glucokinase,
Thermostable
FNK-GLK-97-01
  • Highly stable and durable for long term use
  • High reactivity at high temperature (70 - 100°C)
  • Resistance to organic solvent is expected
  • Special instruments to inhibit bacterial growth are not required
  • Reaction speficity is much higher compared with chemical reaction
  • Speed of reaction can be accelerated
1 ml Go
Inorganic Pyrophosphatase
(Yeast)
SB-G3460-100U
  • Source: Derived from Saccharomyces cerevisiae
  • Purity and concentration: SDS-PAGE detection purity > 95%; endogenous nucleic acid residue < 1 pg/μL (qPCR detection); 1 U/μL
  • Enzyme storage buffer: 20 mM Tris-HCl, 100 mM NaCl, 1 mM DTT, 0.1 mM EDTA, 50% Glycerol, pH 8.0
100 U Go
Pyruvate Kinase HI1,
Thermostable
FNK-PYK-75-01
  • Protein conc. 1.5 mg/ml
  • Form 50 mM Tris-HCl (pH 7.5), 50 mM NaCl
  • Activity  113 U/ml
  • Substrate phosphoenolpyruvic acid
  • Reaction product pyruvic acid
  • Reaction temperature ~75℃
  • Reaction pH 5.0~8.0
1 ml Go

Lamda Protein Phosphatase FNK-02-300
  • Applications λ-PPase can be used to release phosphate groups from phosphorylated serine, threonine, tyrosine and histidine residues in proteins
  • Form 400 U/ul λ-PPase in 50mM HEPES (pH 7.5), 100mM NaCl, 2mM dithiothreitol, 0.1 mM MnCl2, 0.1mM EDTA, 50% glycerol, 0.01% Brij 35
  • Purity Greater than 95% as determined by SDS-PAGE (CBB staining)
20000
units
Go
FNK-02-300-5 5x20000
units
Go
Pyruvate Kinase KS1,
Thermostable
FNK-PYK-88-01
  • Protein conc.  4.9 mg/ml
  • Form 50 mM Tris-HCl (pH 7.5), 50 mM NaCl
  • Activity 145 U/ml
  • Substrate phosphoenolpyruvic acid
  • Reaction product  pyruvic acid
  • Reaction temperature  ~85℃
  • Reaction pH  5.0~8.0
100 units Go
T4 Polynucleotide Kinase SB-G3458-500U
  • Source: Derived from T4 bacteriophage
  • Purity and concentration: SDS-PAGE detection purity ≥ 95%; endogenous nucleic acid residue < 1 pg/μL (qPCR detection); 10 U/μL
  • Inactivation: The enzyme can be inactivated by incubating at 65°C for 20 minutes
  • Enzyme storage buffer: 10 mM Tris-HCl, 50 mM KCl, 1 mM DTT, 0.1 mM EDTA, 50% Glycerol, pH 7.4
  • 10х Reaction buffer: 500 mM Tris-HCl, 100 mM MgCl2 , 5 mM DTT, pH 7.6
500 U Go
  

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